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Festival programme

Explore seven days of cocktail culture, guest shifts, tastings, masterclasses, and unforgettable nights across Gdańsk.

Plan your week

One programme · the whole city

Festival programme

Bar events, talks, workshops, panels and the hackathon — together in date and time order.

All times are local to Gdańsk (Europe/Warsaw).

7 events

Festival event
Poster: RED HAND TRAIL BY CAMPARI

Event

RED HAND TRAIL BY CAMPARI

Jeden z festiwalowych barów — sprawdź, który to dzisiaj · Gdansk

About this event

Find the Red Hand. Follow the clue. Get the gift. Every day during Gdańsk Cocktail Week, the Red Hand will appear somewhere along the festival route. We won’t tell you where. Visit the participating bars, keep your eyes open and hunt for the Red Hand. Found it? Take a photo, follow the instructions you’ll find there and claim your gift. A new day means a new chance to find it. See the hand. Catch the moment. Get the gift.

Industry Day
Poster: Q&A Panel #1

Panel discussion

Q&A Panel #1

Plenum · Gdańsk

About this event

Eight participants, two sessions, and a conversation about the issues shaping the hospitality industry today. Everyone on the panel is connected to hospitality, but they represent very different roles, professional backgrounds, and perspectives. This gives us a chance to look at the same topics from multiple angles — from working behind the bar and managing teams to brands, education, consulting, and developing independent projects. The format is built around open discussion and questions — no long presentations, with a focus on real opinions, practical experience, and different perspectives from across the industry.

Speakers
Magdalena Papke
Magdalena Papke
Paweł Rejniak
Paweł Rejniak
Edyta Steć
Edyta Steć
Dawid Kowalski
Dawid Kowalski

Manager and Head Sommelier at Fino restaurant in Gdańsk. He has been working in the hospitality industry for 8 years. Currently, he is exploring the world of fine dining and travelling through the world of wine, discovering new regions, grape varieties, and stories. His motto: “If food is the body, then wine is its soul.”

Industry Day and registration →
Industry Day
Poster: SPIRIT’ON Quiz: Discover WSET Spirits qualifications, test your knowledge of spirits in a quiz, and win a discount voucher for a WSET course.

Event

SPIRIT’ON Quiz: Discover WSET Spirits qualifications, test your knowledge of spirits in a quiz, and win a discount voucher for a WSET course.

Plenum · Gdańsk

About this event

SPIRIT’ON Quiz An educational session in the form of a quiz on spirits, under the patronage of Barschool.pl × WSET. The session will include a short lecture/presentation followed by an interactive Kahoot quiz. Participants will be able to test their knowledge of spirits and learn more about WSET Spirits qualifications. The three participants with the best results will receive prizes — discount vouchers for WSET courses.

Speakers
Rafał Ciesielski
Rafał Ciesielski
Industry Day and registration →
Industry Day
Poster: Q&A Panel #2

Panel discussion

Q&A Panel #2

Plenum · Gdańsk

About this event

Eight participants, two sessions, and a conversation about the issues shaping the hospitality industry today. Everyone on the panel is connected to hospitality, but they represent very different roles, professional backgrounds, and perspectives. This gives us a chance to look at the same topics from multiple angles — from working behind the bar and managing teams to brands, education, consulting, and developing independent projects. The format is built around open discussion and questions — no long presentations, with a focus on real opinions, practical experience, and different perspectives from across the industry.

Speakers
Hania Pawlik-Sroczyńska
Hania Pawlik-Sroczyńska
Kinga Kosidowska
Kinga Kosidowska
Mateusz Bombka
Mateusz Bombka
Mikołaj „Miki” Strzelecki
Mikołaj „Miki” Strzelecki
Industry Day and registration →
Industry Day
Poster: Special Shift

Event

Special Shift

Plenum · Gdańsk

About this event

Drinks by the winners of World Class Poland 2025 and 2026

Speakers
Borys Trelewicz
Borys Trelewicz

Польский вариант 10+ years of experience on Gdańsk’s bar scene, co-founder of cocktail bar Tlen. Passionate advocate for Polish flavors in cocktails and promoter of the motto, “Best Polish pairing: vodka with herring.” Competed in many bartending competitions, including the global METAXA Twelve 2023 competition, which he won while representing Poland. In 2026, won World Class Poland Bartender of the Year.

Paweł Rejniak
Paweł Rejniak
Industry Day and registration →
Industry Day
Poster: "Details Over Service"  Service gets the order right. Hospitality turns your guests into regulars.

Talk

"Details Over Service" Service gets the order right. Hospitality turns your guests into regulars.

Plenum · Gdańsk

About this event

This seminar breaks down the difference between service and real hospitality — the organisation, timing, and small details that turn a guest into a regular. Every section comes with real, practical steps you can take straight back to your own bar.

Speakers
Igor Brovko
Igor Brovko

Igor has spent the last 12 years behind the bar, in every sense of the word — from consultancy projects across Ukraine, to creating cocktail programs as a Brand Ambassador for alcohol brands, to hands-on shifts behind the bar at Tayer + Elementary, one of the most recognised bars in the world. Along the way, guest shifts took him everywhere from New Zealand to Canada, and he shares his knowledge as a regular speaker at the world's biggest bar shows.

Industry Day and registration →
At a bar

Free entry

Igor Brovko Guest Shift

Mirzam · Tandeta,1

Igor od 12 lat pracuje za barem - w każdym tego słowa znaczeniu: od projektów konsultingowych w całej Ukrainie, przez tworzenie programów koktajlowych jako ambasador marek alkoholowych, po pracę za barem w Tayer + Elementary - jednym z najbardziej uznanych barów na świecie. Po drodze jego gościnne występy zaprowadziły go między innymi do Nowej Zelandii i Kanady, a swoją wiedzą dzieli się jako regularny prelegent podczas największych targów i wydarzeń barmańskich na świecie. Zapraszamy na guest shift 7 października o godzinie 20:00.

Details at the venue →

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